Any opinion on why the Shapton #1000 and not the #1500 ?
There's nothing wrong with the sp1500. I have one. I've never used it with knives because I use it as my straight razor bevel setter. It is slightly slower but dishes slightly slower.The SP1000 gets more "press" than the SP1500. I've not used the latter and don't know if not as many people use it or if it does not earn the accolades the SP1000 does. It's could almost be considered obscure in this community.
Do know the SP1000 is very good for establishing that first burr when sharpening. If I'm sharpening on my Gesshin 1000 and 6000 diamond plates and not getting a burr I'll simply put in the SP1000, get the burr and get back to business.
Also know that the SP1000 pairs very well with the SP2000 as a finisher for gyuto and petty. If / when you want to build your rock collection, the SP1000 is a good first stone, the SP2000 is a good 2nd one.
It's worth noting that stones are even more subjective than knives. You can make any one of the above your own and learn to use it - there are few bad choices.
I'm going to mess with my washitas using water and some dish soap to see if I can have it be a contender for the "in the kitchen" stone.An Arkansas Soft will handle all those steels like a charm. It's absolutely one of my favorite stones and I'm also a big fan of India's. The reason I didn't recommend them, is that for me, I just can't get used to using them with water vs. oil. I'm always worried about clogging or glazing and I just can't make the adjustment. But, that is no doubt influenced by decades of using them strictly with oil.
I use oil stones in the kitchen. In fact, the food grade mineral oil I use for honing is the same stuff I use on cutting boards, and on carbon steel to prevent rust, so I have a squirt bottle on hand. After a quick hone the paper towels for wiping the knife and stone off are already there handy.I'm going to mess with my washitas using water and some dish soap to see if I can have it be a contender for the "in the kitchen" stone.
Ok, a used Gesshin 2k...My honest suggestion would be Gesshin 2K, but as the OP mentioned cost, this may be cost prohibitive.
gonna go against the grain here and suggest the shapton pro 2k.
why?
its much finer than any 1k stone. it actually feels like a finisher. the 1k stones are too coarse i think.
and is almost as fast as some 1k stones.
between the 1k naniwa pro and the 2k shapton pro the 2k is only very marginally slower. but it creates a much finer finish, now it feels sharp for real. the 1k naniwa is not finisher material imo.
the 1k shapton pro is a very fast stone. quite coarse. very good stone though. probably the best/most allround 1k there is. but its too coarse for a finishing stone.
same with the naniwa 800 and 1k.
i glued to my shapton 1k to my 2k
its the best combo stone. now i have a coarse-fine combo. the best kind.
View attachment 197074
is this the 'coarse x Fine India' you are referring to ? Norton India Oilstone, Combination Stone, Coarse/Fine | Norton | DictumThe King 800 is an extremely good stone. Really, really good. Though it is a soaking stone, and it needs a reasonable amount of time.
[I haven't used the NP800 I don't think.]
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However if choosing just one stone I would 100% go for a combi. And if I can suggest a couple of things not on your list... Coarse x Fine India. Or I believe Suehiro make a Cerax 280 x 1500, which would be an awesome stone.
I got a lot of new tips and ideers. But think i'll go for a Shapton #1000 and a flattening or the coarse x fine india. haven't pulled the trigger yet.So, did you buy a stone or what?
is this the 'coarse x Fine India' you are referring to ? Norton India Oilstone, Combination Stone, Coarse/Fine | Norton | Dictum
Honestly for maintenance you're better off with the shapton, and flattening stone.I got a lot of new tips and ideers. But think i'll go for a Shapton #1000 and a flattening or the coarse x fine india. haven't pulled the trigger yet.
Eh I recommend staying away from flattening the 120 with an atoma. It just leads to a glazed surface.Shapton Kuromaku 1k. And when you want to get into polishing, add Kuromaku 5k. For bad chips and other heavy duty reprofiling, Kuromaku 120 (you're gonna want some proper lapping equipment like Atoma 140 or the Suehiro Dada with that though).
The Kuromaku series stones last pretty much forever. Except for the 120 as the kind of work it sees eats a lot of stone.
Good point. It's just pretty much the only thing I've managed to get the job done with. The 120 seems to get glazed from just working on single bevels though. I've circumnavigated the issue by dressing frequently. If there's a killer way of maintaining the 120 any tip is welcome!Eh I recommend staying away from flattening the 120 with an atoma. It just leads to a glazed surface.
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