I still love having a few lighter, whippier knives around for quick work. For grinding through standard veg, a little weight can be nice.
Look, if you go to a three-star website, then you are there to experience the web designer’s creativity. The ads they serve you were carefully chosen to be part of the whole experience and if people start running adblockers then what’s next for us as a society? Bringing our own salt shakers and hot sauce to restaurants? The horror, the horrorif you also use a userscript extension like tampermonkey and a css stylesheet injector like stylus, you can browse your favorite sites almost without compromise
But people normally don't measure pepper, I think? It comes out of the grinder kind of all over the place, so it's natural to just grind it over the food, not into a measuring spoon or something. So people are used to doing that, and they just kind of know how much will work for them (unless it's recipe for a dry rub or something). I don't know, seems ok to me.If you are developing a recipe, that doesn’t use ingredients that are salted and you’ve got measurements for the various spices, and then say “season with salt and pepper to taste” I hope an irate puffed up 2 Michelin star chef shoves an old school diner style salt shaker up your urethra.
I clicked on your article or bought your book for the best version of your recipe. I’m willing to let salt be given as a range to accommodate people who’s hearts will explode if they get too much or those of us who have to add extra to everything, but pepper is a seasoning. If you are giving a bloody amount for paprika you had better give me an amount for pepper or I may as well wing the riptootin’ recipe because why should I trust anything else you wrote in the recipe?
CSS facilitates the publication of content in multiple presentation formats based on nominal parameters. Nominal parameters include explicit user preferences [emphasis mine] – from Wikipedia on CSS
be conservative in what you send, be liberal in what you accept
All those drinks are way too sweet. If I get soda, I like to dilute them like 4:1 with soda water.View attachment 262158
plain soda (seltzer) is the best soda.
nothing hits harder than some bubbly after a junky meal.
also, i will totally ask for a water cup and fill it with seltzer. i got no shame in my game. i firmly believe the rule is broken only when you steal the syrup. pay for CO2? come on, man, i exhale that ѕhit.
so why the f is the syrup bypass lever disappearing? i hardly see it anymore.
i guess part of it is that self-serve fountains are getting less popular. also, there are different styles of fountains now.
but even the OG style pictured above doesn't seem to come with the SODA lever at a lot of places anymore. Culver's, for example, only has the WATER lever on the lemonade tap.
anyone have any insight on this?
i suppose the explanation is that my opinion is an unpopular one?
I've never seen a single restaurant where that lever gives bubbly water, only still water
That's because they both suck.I’m not sophisticated enough to tell which is better
ftfyswitching from sugary to light versions often doesn't really solve your problems. Simply drinking seltzer would.
Yeah thats really the main problem... and I've seen too many studies indicating it screws with metabolism too. Switching stuff like mice from sugary to diet often comes with issues.Yes I don't think switching to diet drinks will suddenly make you lose weight. I know it can actually increase cravings for sweet things.
Yeah should have worded that differently... but basically the issue is that going towards light drinks isn't necessarily a much better choice. Drinking water is.The Aspartame is rated 2B as carcinogen tho, same group as coffee. Lower than wine, red meat and processed meat
Although that might be true, chances are that the sugar is much worse than any issues you might encounter.Switching stuff like mice from sugary to diet often comes with issues.
Honey is a little bit healthier than sugar, but not by a lot. It still contains 82% sugar.Sweet cravings? Eat fruit, have some honey.
Just chew the leaves.(Probably not for cocaine tho)
Thanks for adding that!Honey is a little bit healthier than sugar, but not by a lot. It still contains 82% sugar.
Exactly, or "the dose makes the poison".Just eat things moderately, enjoy whatever you like in moderate amount. (Probably not for cocaine tho)
Over 50g of that is bit of death sentence here so I will have to politely say noJust chew the leaves.
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