Vasco Veríssimo
Member
Hey guys!
I'm finally making a gallery post to show you my favorite projects.
Most of these are recent, and I will be updating this post as more knives get finished and photographed. Production has been slow these days.
I will try to include specs (and choil shots) when possible, but unfortunately I haven't taken final measurements of every knife.
First up and most recent:
270mm wrought iron, nickel and 1.2519 core go mai sujihiki.
Macassar Ebony and buffalo horn handle.
40mm heel, 4mm-1.8mm spine taper. Core steel at 64hrc.
Engraved stainless counterweight. 238g.
210mm western style stainless chef.
AEB-L at 63hrc. Bocote and buffalo horn handle.
I'm finally making a gallery post to show you my favorite projects.
Most of these are recent, and I will be updating this post as more knives get finished and photographed. Production has been slow these days.
I will try to include specs (and choil shots) when possible, but unfortunately I haven't taken final measurements of every knife.
First up and most recent:
270mm wrought iron, nickel and 1.2519 core go mai sujihiki.
Macassar Ebony and buffalo horn handle.
40mm heel, 4mm-1.8mm spine taper. Core steel at 64hrc.
Engraved stainless counterweight. 238g.
210mm western style stainless chef.
AEB-L at 63hrc. Bocote and buffalo horn handle.