NJDJ
Active Member
I am new to Japanese knives and just acquired my first 2 directly from Watanabe. So, let me begin by saying I don't know my ___ from a hole in the ground (that is why I am here!). That said, I was wondering about some grinding marks on one of my brade new blades. It is only on one blade and one side and that is why I wonder whether it is in the scope of normal. Should I address this Watanabe or is it just normal for a hand made blade? I should note that it was somewhat difficult to photograph and once the blade develops some petina, it probably will be even more difficult to see. The sunlight light is hitting it just right in the first picture, so it probably looks its worst in that photo. I don't want to accept a defect because I am new to all of this, but I also don't want to complain about what are normal manufacturing variations. What do you all think? What say you experts?