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in HELL, you selfish, mercinarial, blame it all on the cook, bastard.*See server
Yes. When they come into the kitchen, hurtlingAre there any systems that are 2-way so you can electronically reply right back to the server who put in the ticket? If not, there should be. And the alert should be a buzzer that zaps them with a shock.
they should let you middle finger emoji reactAre there any systems that are 2-way so you can electronically reply right back to the server who put in the ticket? If not, there should be. And the alert should be a buzzer that zaps them with a shock.
You should tell them you have no idea if the salmon was a vegan.Oh my absolute favorite!!!
Salmon
*Vegan
@#&!!*¥% FoH
GG had a rough Mother's Day!
I think we all did. Generally speaking, many servers piss me off....having time to hover at the pass, drinking coffee, waiting for their tickets to get plated, maybe going out for a smoke to ***** about only getting $250 in tips. Noticed a different dynamic yesterday. Because my spot has had such a hard time finding servers, FOH was really short staffed. They had the same frantic look on their face that I had. There were even....wait for it...beads of sweat on their brow! (though the dining room was a comfortable 72 while the kitchen was in the 90s on a cool day)
I found it fairly gratifying.
@#&!!*¥% FoH
That is all
BOOOOOO. BOOOOOOO. BOOOOOOOOOOOOOOO.Servers are the life source of any restaurant that seeks success. BOH is a place where people endlessly complain about the lives they don’t have and the jealousy of others.
Unpopular opinions thread is that wayServers are the life source of any restaurant that seeks success. BOH is a place where people endlessly complain about the lives they don’t have and the jealousy of others.
It hurts because it’s sorta trueBOOOOOO. BOOOOOOO. BOOOOOOOOOOOOOOO.
Why so sensitive?Unpopular opinions thread is that way
Mmmm, no onions, add Chiles, hot-as in spicy, no gluten, veganNo on
Add ch
Hot
No glu
Veg
*See server
"Wow! It's hot in here. Isn't it <insert line cook name>?"I heard a server complaining about how hot she was today while she was wearing a dress that probably only covered half of her body and polishing wine glasses. I was bouncing between line and dish-pit and actually sweating my balls off, like how can you be complaining about the heat when you are easily one of the most comfortable people in the kitchen. Like why do people in that situation stand to make more money than the cooks who actually allow them the opportunity to do what they do. Restaurants and cooks would exist without servers, servers would not exist without cooks, period.
I really don't hate servers, I just have a lot of pent up animosity because I get paid less than them to work AT LEAST just as hard.
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