Nice profile on the asp-2053 gyuto, I like this tip profile more than the more santoku like.Got the new batch started.
Still waiting for more steel to come in for more knives.
View attachment 298713
On the left, the top 3 are asp-2053. Its a honesuki, and a santoku.
Then a custom gyuto in it.
Then i have 2 a2 gyutos, 1 roughly 210x52, the other 240x55. Going to go for the banding wootz look on them.
On the right are 3 edcs in wolfram special, differentially hardened.
I really want to make more high wear resistance honesuki's, i think gyutos are great in these steels, but i think honesuki's are a place steels like asp-2053, 10v, zmax, even maybe rex 121 could really shine. Doing 10v honesuki's was my first real step into making kitchen knives myself, and though i have moved away from them a bit. I really think i should start making them again, exclusively in steels like these. Maybe i can do m4 also. But no less wear resistance than that.
I've always wondered why honesuki are single bevel, is it to easier get into joints? Are you making these high wear steel honesuki as hard as gyuto or less hard for some more toughness since they are likely to contact bone?