New house, new kitchen, but no great spot for a wall-mounted mag bar, so I'm thinking of switching to a counter top knife stand. Anyone got any recommendations? I'd want one that can hold at least 4 knives, probably a 270 suji, 240 gyuto, a 210 gyuto, and a 180 gyuto. Bigger is okay too but worst comes to worst I have space for a small mag bar for bread knife, a couple petties, parer.