Marcel,
Thanks. I’ve had (and have) Szechuan pepper. I have not tried Ansho (yet) or long pepper. I’ll look for Andilaman.
“A good thick film resealable (if that is a word) bag”
In the US those are called “Ziplock” somewhat generically. It looks like the flat packs I ordered from Spice House come in resealable “ziplock” pouches.
Evan
Thanks. I’ve had (and have) Szechuan pepper. I have not tried Ansho (yet) or long pepper. I’ll look for Andilaman.
“A good thick film resealable (if that is a word) bag”
In the US those are called “Ziplock” somewhat generically. It looks like the flat packs I ordered from Spice House come in resealable “ziplock” pouches.
Evan