Oh hey, i got linked a thread you were in too! I apparently miss out on a lot only hanging out in the sharpening station. You guys have all the fun over here!
This is one of the most ridiculous things I’ve ever read.@ma_sha1 By the simple life logic and by law this is not a Shigefusa knife anymore. FYI, the father can sue you, if you keep the kanji. Ofc, he wont, but it does not change the fact that keeping the kanji is at least immoral.
Edit: When I say "Can sue you" , I mean "On theory the father can sue you..."
Edit of the edit: "FYI, the father can sue you, if you keep the kanji." to be read "FYI, the father can sue you, if you keep the kanji and you sell the knife without notice what you did."
He hasnt been on since October 2020...
Intriguing idea. Now, how will this work—do we signup, then send our Shigs to MaSha to be converted?This thread deserves a sticky. It's got all the good stuff: knife mods, heated arguments, and legal advice. Only thing missing is maybe massdrop
And a discussion about CovidThis thread deserves a sticky. It's got all the good stuff: knife mods, heated arguments, and legal advice. Only thing missing is maybe massdrop
This thread is Hilarious!!!!!....I am so Happy you people weren't around when I was cutting into a Hattori KD gyuto!!
You obviously are making good points but taking a professionally made knive and, as a beginner, butchering it is a little strange. I agree that it’s his knife and he has the right to do whatever he wants with it but I personally don’t really get why he did it in the first place. Then to post the butchering is even more strange to me. Anyway, like I said, the op can do whatever he wants with his property, providing of course it’s not a living thing and be happy or not with the results.An entertaining thread for sure.
Here's a dissenting opinion.
I don't see what the big deal is! Firstly, a kitchen knife by Shig, Kato, et al, is just a tool, not a work or art nor a sacred object. I know of few if any knife makers who firstly call themselves 'artists.'
With all due respect, talk of a lawsuit if kanji isn't removed is ludicrous—there's nothing about Shigs that can be copyrighted or patented, save for maybe the logo (if registered)—Shigs are awesome knives (I've got two), but there's nothing original, innovative in either design or materiality, or truly distinctive about a Shigefusa knife, aside from being a very well made tool.
Admittedly, I knocked off the original handle on my Shig to replace it with a koa/reindeer handle by Graydon.
Global, Kyocera have produced knives that have patents—both are innovative, original.
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Whether in good or poor taste—that's besides the point—the Shig in question is a used kitchen knife, the owner free to do what he/she wants. If it's resold, I've no issue with a BST listing of 'Converted Shigefusa Gyuto,' 'Reworked Shigefusa Gyuto,' 'MaSha's Re-Imagined Shigefusa Kitchen Knife.'
Got pics? I'd love to see it!This thread is Hilarious!!!!!....I am so Happy you people weren't around when I was cutting into a Hattori KD gyuto!!
Honestly, I was fascinated by the enthusiasm and process MaSha took making the MaShaFusa. Unexpected, yes, without a doubt. A memorable thread for sure.You obviously are making good points but taking a professionally made knive and, as a beginner, butchering it is a little strange. I agree that it’s his knife and he has the right to do whatever he wants with it but I personally don’t really get why he did it in the first place. Then to post the butchering is even more strange to me. Anyway, like I said, the op can do whatever he wants with his property, providing of course it’s not a living thing and be happy or not with the results.
Pointless ->lol he made a rectangle into a knife. Sounds like an improvement to me!
@nakiriknaifuwaifulol he made a rectangle into a knife. Sounds like an improvement to me!
@BillHannalol he made a rectangle into a knife. Sounds like an improvement to me!
Shigafusa does sub-optimal heat treatment and this thread should be an example of what to do when you buy such a knife.This thread deserves a sticky. It's got all the good stuff: knife mods, heated arguments, and legal advice. Only thing missing is maybe massdrop
Last I heard you could get banned from Thailand for that.Reminds me, might also get sued by kiwi knives also
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If it was sub optimal I would not own one. Jedy approved. However I'm getting ideas from this thread...Shigafusa does sub-optimal heat treatment and this thread should be an example of what to do when you buy such a knife.
Nothing to crazy...Just a finger notch and polish.Got pics? I'd love to see it!
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