josemartinlopez
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A friend in Japan was telling me that they sometimes install handles in a way that does not look straight, and not parallel to the spine of the knife. Rather, they install the handle such that the tip of the blade is slightly higher than the bottom of the handle. He said this makes it easier to handle the knife.
Here's a sample photo demonstrating the idea:
Has anyone heard of this? Does it result in knives that at first glance look like the handle was improperly installed and out of alignment, but were actually properly done?
Here's a sample photo demonstrating the idea:
Has anyone heard of this? Does it result in knives that at first glance look like the handle was improperly installed and out of alignment, but were actually properly done?