For occasional home use slicing, do you have a preferred length?
I'm thinking 240 would probably be alright but also feeling like for a slicer, longer has some advantages. I found a 300mm that I like but I think that might be more than I need and I wonder if the blade at that length and thinness would be frustrating to sharpen (flex).
Thanks in advance for your inputs.
I'm thinking 240 would probably be alright but also feeling like for a slicer, longer has some advantages. I found a 300mm that I like but I think that might be more than I need and I wonder if the blade at that length and thinness would be frustrating to sharpen (flex).
Thanks in advance for your inputs.